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Too Good To Go works across Europe with an app as well as information campaigns and cooperations together with companies and decision-makers to ensure that food does not end up in the trash.
The app enables businesses such as bakeries, restaurants, cafés, hotels and supermarkets to sell their surplus food to self-pickup customers at a reduced price.
Too Good To Go thus offers a sustainable solution that benefits partner businesses, consumers and the environment: excellent food for customers, less waste for businesses and resource conservation for the environment.
In Switzerland, more than 5,700 partner businesses and over 2 million users save surplus food from being wasted every day.
We are very proud to support the company with media work.
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